Cooking With Geetha

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Wednesday, 12 August 2026

Palak Vada

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  Palak vada is a deep fried crispy teatime snack made with chana dal, finely chopped palak leaves, onion, green chilly, ginger and other in...

Hara Bhara Kabab

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  Hara Bhara Kabab is a healthy and nutritious vegetarian snack made with blanched spinach leaves, boiled green peas and boiled potatoes m...

Raw Red Apple Pickle

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Red apple pickle is a quick to make spicy and tangy instant pickle made with raw red apples. Red apple pickle goes well with curd rice, do...

Jackfruit Seeds Potato Drumstick Masala Curry

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Jackfruit seeds potato drumstick curry is a very tasty coconut masala curry and goes well with rice. The following ingredients are needed ...

Palak Dosa / Konkani style Spinach Dosa

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Palak Dosa is a Konkani style spicy spinach dosa made with tender palak leaves adding raw rice, grated coconut, dry red chillies and turme...
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About Me

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Geetha Prabhu
I am a housewife and a mother, who is extremely passionate in cooking and I would like to share my deepest gratitude to my late mother and late grandmother who taught me all the recipes known to them. Hence I would like to dedicate this blog to my mother, grandmother, my dearest daughters and friends who have taught me all the recipes that I am sharing here.
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