Dry
fruits laddu is very easy to prepare sugar free, protein rich and
healthy snack made with walnuts, almonds, cashew nuts, raisins,
watermelon seeds and dates.
The following ingredients are needed to prepare Dry Fruits Laddu.
Ingredients:
Walnuts. -1 cup
Almonds. -3/4 cup
Cashew nuts. -1/2 cup
Raisins. -1/2 cup
Watermelon seeds.-1/2 cup
Dates. -20-25
Ghee. -2 tsp
Instructions:
Chop walnut into pieces.Chop almonds into halves lengthwise.Chop cashew nuts into halves. chop and remove seeds from dates. Keep aside the chopped dry fruits.
Method:-
1).
Heat 2 tsp ghee in a pan. Add halved almonds, cashew nuts, chopped
walnuts, and watermelon seeds into the pan and roast on low flame for 3
to 4 minutes in ghee and stir well. Remove them from the pan and keep
aside to cool.
2). Add raisins
and deseeded dates into the same pan and toast them for 2-3 minutes on
low flame. Switch off the flame and keep aside the toasted raisins and
dates to cool.
2). Once
completely cooled keep aside a few ghee roasted chopped almonds, walnuts
and cashew nuts pieces and toasted few raisins.
3).
In a mixer jar add the remaining roasted almonds, walnuts, cashew
nuts, roasted watermelon seeds, toasted raisins and dates and blend them
together to a coarse mixture.
4).Transfer
the coarsely ground dry fruits mixture to a large plate. Add a few ghee
roasted chopped almonds, walnuts and cashew nuts pieces and toasted few
raisins into the coarsely ground dry fruits mixture and mix them until
all combined.
5). Take a small
portion of the dry fruits mixture in your palm. Press and shape it
into a round laddu and transfer to a plate. Repeat the process and make
dry fruits laddu with the remaining dry fruit mixture. Place the dry
fruits laddu in an airtight container and store the container with dry
fruits laddu in the refrigerator. It stays fresh and crunchy in the
refrigerator for up to a week.
Dry Fruits Laddu is ready to serve. Try the Dry Fruits Laddu recipe and enjoy the healthy snack.

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