Friday, 31 August 2018

Mint Peanut Chutney.


The following ingredients are needed to prepare Mint Peanut Chutney.

Ingredients:-

Mint leaves.          -1/2 cup chopped
Peanut.                 -1/4cup
Coriander leaves. -1/2cup
Garlic.                   -2cloves
Green chillie         -2
Ginger.                  -1/2 inch piece
Sugar.                   -1tsp
Salt.                      -1/2tsp
Lemon juice.         - from a lemon



Instructions:-

Wash and finely chop Coriander leaves and Mint leaves and keep aside.

Heat a pan and dry roast Peanuts and keep aside.

Peel wash and chop Ginger and Garlic. Keep aside.

Wash the Green chillies and keep aside.



Method:-

Grind the finely chopped Mint leaves, Coriander leaves along with roasted Peanuts, Green chillies, Ginger, Garlic, Sugar and Salt to a fine paste.

Transfer the ground Chutney in a bowl and squeeze Lemon juice and mix well.

A tasty Mint Peanut Chutney is ready to serve with Idli, Dosa, Paniyaram etc.

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