The following ingredients are needed to prepare Mint Peanut Chutney.
Ingredients:-
Mint leaves. -1/2 cup chopped
Peanut. -1/4cup
Coriander leaves. -1/2cup
Garlic. -2cloves
Green chillie -2
Ginger. -1/2 inch piece
Sugar. -1tsp
Salt. -1/2tsp
Lemon juice. - from a lemon
Instructions:-
Wash and finely chop Coriander leaves and Mint leaves and keep aside.
Heat a pan and dry roast Peanuts and keep aside.
Peel wash and chop Ginger and Garlic. Keep aside.
Wash the Green chillies and keep aside.
Method:-
Grind the finely chopped Mint leaves, Coriander leaves along with roasted Peanuts, Green chillies, Ginger, Garlic, Sugar and Salt to a fine paste.
Transfer the ground Chutney in a bowl and squeeze Lemon juice and mix well.
A tasty Mint Peanut Chutney is ready to serve with Idli, Dosa, Paniyaram etc.
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