Drumstick Tomato Curry.

Drumstick Tomato Curry is a tasty and delicious coconut based Drumstick Curry adding Tomatoes and goes well with Rice.

The following ingredients are needed to prepare Drumstick Tomato Curry.

Ingredients:-

Drumstick. - 4
Tomato.      -2 medium size
Salt.            -to taste

For grinding the Coconut paste:-

Grated Coconut.  -1cup
Red chillies.         -5
Turmeric powder. -1/4 tsp

For Seasoning:-

Cooking Oil.     -1tsp
Mustard seeds.  -1/2tsp
Red chilly.         -1
Cumin seeds.     -1/2tsp
Curry leaves.      -1spring

Instructions:-

Peel the outer skin and chop the Drumstick into 1inch long pieces. Wash and keep aside.

Wash and chop Tomatoes into small pieces and keep aside.

Grind grated Coconut, Red chillies and Turmeric powder to a smooth paste and keep aside.

Broke 1 Red chilly into two halves  for seasoning and keep aside.

Method:-

In a cooking vessel add chopped Drumstick pieces and chopped Tomatoes and 1cup of water. Boil and cook till soft.

Add required Salt and mix well.

Add the ground Coconut Masala paste and mix well.Boil for 2 minutes and switch off the flame.

Heat oil in a pan for seasoning and splutter Mustard seeds and Cumin seeds and saute well.

Add broken Red Chilly bits and add Curry leaves. Fry well and switch off the flame .

Add the above seasoning into the Drumstick Tomato curry in the cooking vessel.

A tasty and delicious Drumstick Tomato Curry is ready to serve with Rice.