Maida Burfi

Maida burfi is a sweet dish made with three ingredients. A very easy to make maida burfi recipe is explained with step by step method and photos.

The following ingredients are needed to prepare Maida Burfi.

Ingredients:-

Maida. -1 cup (all purpose flour)
Sugar.  -1 cup
Ghee.   -1/4cup
Water.  -1/3 cup

Instructions:- 

1). Sieve 1 cup maida (all purpose flour) and keep aside.

2).Grease a pan with little ghee and keep aside.

Method:- 

1). Heat ghee in a non stick pan and add maida in it.

 

2).  Roast maida till it nicely mix with ghee. 

3). Transfer the roasted maida on to a clean and dry plate.

4). In the same pan add sugar and water and mix well until the sugar completely dissolves in water and forms a one string consistency.

 

5). Add roasted maida into the pan and mix with the sugar syrup and stir well. .

6). Stir the maida sugar mixture continuously until there is no lumps.Switch off the flame and continue stirring the mixture until it becomes thick and leaves the pan.

 

7). Transfer the thick maida sugar mixture to a greased pan.Grease your hands with little ghee and evenly spread the hot burfi mixture and let it cool down.

8). Once the maida burfi mixture is cooled demould it on to a plate.

Sweet Maida Burfi is ready to cut into desired shape.