Kadgi Upkari / Raw Jackfruit Stir Fry

Kadgi upkari is a very tasty and easy to make raw jackfruit stir fry adding grated coconut and goes well as a side dish with rice.

The following ingredients are needed to prepare Kadgi Upkari /Raw Jackfruit Stir Fry.

Ingredients:-

Raw Jackfruit/Kadgi.-2 cup chopped
Dry red chillies.        -2
Grated coconut.        -2 tbsp
Turmeric powder.     -1/4 tsp
Curry leaves.            -few
Mustard seeds.         -1tsp
Salt.                          -to taste
Coconut oil or Oil.    -2 tsp

Instructions:-

1). Cut raw jackfruit /Kadgi and remove the outer thorny skin.Chop the raw jackfruit into small pieces.Wash well and pressure cook the raw jackfruit pieces along with turmeric powder, salt and water till soft.Drain the cooked water and keep aside the cooked raw jackfruit pieces.

2). Broke dry red chillies into halves and keep aside.

Method:-

1). Heat coconut oil or any cooking oil in a pan and splutter mustard seeds. Add broken dry red chilly halves and curry leaves into the pan and saute well.

2). Add cooked raw jackfruit pieces and 2 tbsp of water into the pan and mix well.Cover and cook for 2 minutes on low flame.

3). Add grated coconut into the pan and mix with the cooked raw jackfruit pieces. Switch off the flame.

4). Transfer the kadhi upkari/ raw jackfruit stir fry to a serving bowl.

Kadgi Upkari /Raw Jackfruit Stir Fry is ready to serve hot with rice.