ONION TOMATO CHUTNEY

Onion Tomato Chutney is a simpe and tasty chutney to be served as a side dish with dosa, idli, boiled tapioca and also with rice. The following ingredients are needed to prepare Onion Tomato Chutney.

Ingredients:-

Onion.                                    -2 big
Tomato.                                  - 2 big
Kashmiri Red chilly powder. -1tsp
Hing powder.                          -1/2tsp
Coconut oil.                            -1tbsp + 1tsp
Salt.                                         - to taste

Instructions:-

Peel and finely chop Onions and keep aside.

Wash and finely chop Tomato and keep aside.

Method:-

Heat 1tbsp Coconut oil in a pan and add finely chopped Onion and saute well.

Add finely chopped Tomato and saute well.

Add required Salt and mix well.

Saute well till the Onion pieces become little translucent.

Add 1tsp Kashmiri Red chilly powder and mix well.

When cooled grind all the ingredients together to a fine paste without adding water.

Transfer the ground chutney to a serving bowl.

Add Hing powder and mix well.

Pour 1tsp Coconut oil over the Onion Tomato Chutney.

A tasty Onion Tomato Chutney is ready to serve as a side dish with Rice, Dosa, Idli, boiled Tapioca etc.

 Onion Tomato Chutney served with Boiled Tapioca.