Cabbage Capsicum Onion Stir Fry

A simple and tasty stir fry made with Cabbage, Capsicum and Onion, goes well as a side dish with rice.

The following ingredients are needed to prepare Cabbage Capsicum Onion Stir Fry.

Ingredients:-

Cabbage.           -1small
Capsicum.         -1medium size
Onion.               - 1medium size
Mustard seeds.  -1tsp
Green chillies.   -2
Coconut oil.       -1tsp

Salt.                   - to taste

Instructions:-

Wash and chop Cabbage into small and thin lengthy pieces and keep aside.

Wash and chop Capsicum into small lengthy pieces and keep aside.

Peel, wash and chop Onion into thin lengthy pieces and keep aside.

Wash and half slit Green chillies lengthwise and keep aside.

Method:-

Heat Coconut oil in a pan and splutter Mustard seeds and saute well.

Add half slit Green chillies and fry in oil for a second.

Add thinly chopped Onion and saute well till the Onion pieces become translucent.

Add thinly chopped Cabbage into the pan and saute well.

Add chopped Capsicum pieces and saute well.

Add required Salt and sprinkle very little water and mix well.

Cover and cook till the vegetables become soft but tender. Switch off the flame.

Transfer the stir fry to a serving plate.

A tasty and delicious Cabbage Capsicum Onion Stir Fry is ready to serve as a side dish with rice.