Quick Tomato Rasam.

A very tasty, quick and easy to prepare Tomato Rasam without adding dal and Rasam powder and goes well wih rice.

The following ingredients are needed to prepare Quick Tomato Rasam. 

Ingredients:-

Tomato.                  - 4 medium size
Garlic.                     - 3or 4 cloves
Dry Red chillies.     -2
Jeera/ Cumin seeds. -1tsp
Jeera powder.           -1/2tsp [Cumin powder]
Curry leaves.            -1spring
Coriander powder.    -1tsp
Red chilly powder.    -1/2tsp
Hing powder.             -1tsp [asafoetida]
Tamarind.                   - a gooseberry size
Salt.                            - to taste.
Coriander leaves.        -few

Instructions:-

Wash and roughly chop Tomatoes and keep aside.

Slightly crush the Garlic with skin and keep aside.

Broke the dry Red chillies into halves and keep aside.

Clean, wash and finely chop Coriander leaves with stem and keep aside

Method:-

In a cooking vessel add all the ingredients - [chopped Tomatoes, slightly crushed Garlic with skin, broken dry Red chilly halves, Jeera, Curry leaves, Jeera Powder, Coriander powder, Red chilly powder, Hing powder, Tamarind, required Salt, finely chopped Coriander leaves and 2 or 3 cup of water]

Mix all the ingredients in the cooking vessel and boil well. Cover and cook on low flame till the Tomato pieces become soft.Switch off the flame.

A very tasty and easy to make Quick Tomato Rasam is ready to serve hot with Rice.

Try the recipe and enjoy the tasty Tomato Rasam.