Seasoned Wheat Dosa

Seasoned wheat dosa is a very healthy and easy to make soft and instant breakfast dish made with wheat flour adding mustard seasoning and can be served with coconut chutney or without any side dish.

The following ingredients are needed to prepare Seasoned Wheat Dosa.

Ingredients:-

Wheat flour.        - 2 cup
Butter milk.         - 3/4 cup
water.                   - as required
Coriander leaves. - few
Salt.                      - to taste

Ghee or oil.          - little for roasting

For Mustard Seasoning:-

Coconut oil.     -1tsp
Mustard seeds. -1/2ts
Cumin seeds.   -1/2tsp
Green chillies. -3

Instructions:-

1). Wash and chop green chillies into thin round pieces and keep aside.

2). Wash and finely chop coriander leaves and keep aside.

Method:-

1). In a mixing bowl add wheat flour, required salt, buttermilk and mix well. Add required water little by little into the bowl and mix the wheat flour without lumps using your hands and make a little loose wheat flour batter of pouring consistency.

2). Heat coconut oil in a small pan for seasoning and splutter mustard seeds and cumin seeds and saute well. Add thinly chopped green chillies and saute well.Switch off the flame and pour the above mustard seasoning into the wheat flour batter and mix well with a ladle.Keep aside the seasoned wheat flour batter for 10 minutes to rest.

3). Add finely chopped coriander leaves into the batter and mix the batter well.

4). Heat a nonstick dosa tawa on medium heat.Take a ladle of seasoned wheat flour batter and pour it on hot tawa and spread it with the back of the ladle and make a thin round dosa.

5). Pour little ghee or oil  on all sides of the dosa. Cover and cook dosa on low flame.

6). When one side of the wheat dosa is roasted well, flip the dosa with a flat spatula to cook the other side.

7). Remove the well roasted seasoned wheat dosa from tawa and transfer to a serving plate.

8). Make similar seasoned wheat dosas with the remaining batter.Seasoned wheat dosa is ready to serve hot with coconut chutney or without any side dish.