Kesar milk peda is a sweet dish.The following ingredients are needed to prepare kesar milk peda.
Ingredients:-
Milk powder. - 1cup
Milk. - 5tbsp
Saffron/ Kesar - a pinch
Ghee. -1tsp
Sugar. -1/4 cup
Cardamom powder. -1/4 tsp
Pistachio. - few
Instructions:-
Boil milk in a pan adding a pinch of saffron and mix well. Keep aside the boiled milk for 10 minutes.
Method:-
1). In a non-stick pan add milk powder, sugar, ghee and boiled milk. Mix well until the sugar dissolves without lumps and make a smooth paste. Boil the smooth paste stirring continuously.
2). Add cardamom powder and mix well. Continue stirring till the paste leaves the pan. Switch off the flame and allow it to cool.
3). Once cooled transfer the paste into a greased surface and knead it well.
4). Make small roundels and decorate it with pistachio and saffron strands.
A very tasty sweet kesar milk peda is ready.
Ingredients:-
Milk powder. - 1cup
Milk. - 5tbsp
Saffron/ Kesar - a pinch
Ghee. -1tsp
Sugar. -1/4 cup
Cardamom powder. -1/4 tsp
Pistachio. - few
Instructions:-
Boil milk in a pan adding a pinch of saffron and mix well. Keep aside the boiled milk for 10 minutes.
Method:-
1). In a non-stick pan add milk powder, sugar, ghee and boiled milk. Mix well until the sugar dissolves without lumps and make a smooth paste. Boil the smooth paste stirring continuously.
2). Add cardamom powder and mix well. Continue stirring till the paste leaves the pan. Switch off the flame and allow it to cool.
3). Once cooled transfer the paste into a greased surface and knead it well.
4). Make small roundels and decorate it with pistachio and saffron strands.
A very tasty sweet kesar milk peda is ready.
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