Instant
onion pickle is a very tasty and easy to make little tangy, crunchy and spicy pickle made with raw
onion and tamarind goes well as a dip or as a side dish with dosa,
idli, appe, palappam, undi and rice. Instant Onion Pickle recipe is
given below with step by step photos.
The following ingredients are needed to prepare Instant Onion Pickle.
Ingredients:-
Onion. - 1 large
Dry Red chilly. - 5
Tamarind. - a marble size
Salt. - to taste
Water. - as required
Coconut oil. -1and 1/2 tsp
Salt. - to taste
Water. - as required
Coconut oil. -1and 1/2 tsp
Method:-
1). Peel wash and finely chop onion and keep aside.
2). Heat 1/2 tsp oil in a small pan and roast dry red chillies and keep aside.
3). Grind the roasted red chillies, tamarind and salt to a fine paste.Transfer the ground paste in a bowl.
4). Add finely chopped onion into the bowl and mix well.
5). Add 1tsp coconut oil into the spicy onion tamarind mixture in the bowl.
6). Mix all the ingredients in the bowl.Instant Onion Pickle is ready to serve as a dip or as a side dish with dosa, idli, appe, palappam, rice etc.
Try the recipe and enjoy the tasty Instant Onion Pickle.
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