Green Peas Onion Tomato Stir Fry

 Green peas onion tomato stir fry is a dry side dish made with green peas, tomato, onion and spicy masala powders goes well with rice or chapathi.

The following ingredients are needed to prepare Green Peas Onion Tomato Stir Fry.

Ingredients:-

Dry green peas.          -1cup
Tomato.                       -2
Green chillies.             -3
Onion.                         -2
Ginger.                        -a small
Curry leaves.               -1sprig
Red chilly powder.      -1tsp
Turmeric powder.        -1/4 tsp
Coriander powder.       -1tsp
Garam masala powder.-1/4 tsp
Coconut oil.                 -1tbsp
Ghee.                            -2 tsp
Salt.                              -to taste

Instructions:-

1) Wash dry green peas and soak in water for 8 hours or overnight. Drain and pressure cook the soaked green peas adding little salt and 2 and 1/2 cup of water for 4 whistles on high flame. Switch off the flame and keep aside the cooked green peas.

2). Peel and wash onions and chop it into thin lengthy pieces and keep aside.

3). Wash and chop tomatoes into thin lengthy pieces and keep aside.

4). Wash and slit green chillies into small pieces and keep aside.

5). Peel the outer skin and wash a small piece of ginger and chop it into very small pieces and keep aside.

Method:-

1). Heat 1tbsp coconut oil in a wide bottom pan. Add thinly chopped onion pieces and a pinch of salt into the pan and saute well. Add slit green chillies and saute well.Add chopped ginger pieces and saute well. Add curry leaves into the pan. Saute well till the onion pieces become translucent.

2). Add coriander powder, red chilly powder and turmeric powder into the pan and saute well on low flame.

3). Add thinly chopped tomato pieces into the pan. Saute well and cook on low flame till the tomato pieces become soft.

4). Add cooked green peas into the pan and mix with the cooked onion and tomato pieces.

5). Add required salt and little water into the pan and mix well. Boil and cook on low flame till  the water is absorbed and curry becomes little thick. Add garam masala powder into the pan and mix well.

6). Lastly add 2tsp ghee over the green peas onion tomato stir fry and mix well.Switch off the flame.

A tasty and delicious Green Peas Onion Tomato Stir Fry is ready to serve.