Manga curry is a spicy mango pickle made with raw and sour mango and spice powders.
The following ingredients are needed to prepare Manga Curry.
Ingredients:-
Sour Raw mango. -1
Red chilly powder.-3 tbsp
Turmeric powder. -1/4 tsp
Fenugreek powder.-1/4 tsp
Hing powder. -1/4 tsp
Mustard seeds. -1tsp
Fenugreek seeds. -1/4tsp
Dry red chillies. -2
Curry leaves. -6
Salt. -to taste
Gingelly oil. -50 gm
Instructions:-
Wash sour raw mango and pat dry with a clean cloth.
Method:-
1). Cut raw mango into small pieces with skin.Transfer the chopped raw mango pieces in a bowl and apply little salt.Mix well and keep aside for 15 minutes to marinate.
2). Add red chilli powder, turmeric powder, fenugreek powder and hing powder into the bowl and mix well.
3). Heat gingelly oil in a pan and splutter mustard seeds and fenugreek seeds. Add dry red chillies and curry leaves into the pan and fry in oil and switch off the flame.
4). Pour the above seasoning into the bowl and mix with the marinated mango pieces and spice powders using a spoon.
5). In the same pan boil 1/4 cup of water and keep aside to cool. Once cooled pour the boiled water into the bowl. Mix well and make a little thin pickle.
6). Add 1tbsp vinegar to the bowl and mix the mango curry.
Manga curry/spicy mango pickle is ready. You can transfer the manga curry to a sun dried
airtight glass bottle and can store it in the refrigerator.
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