Tuesday 18 January 2022

Veg Chilli

Veg Chilli is a very tasty and easy to prepare starter made with mixed vegetables.Veg Chilli recipe is given below with photos.

The following ingredients are needed to prepare Veg Chilli.

Ingredients:-

Cabbage.             -1/2 cup chopped
Carrot.                 -2
Capsicum.           -1/2 cup chopped
Onion.                 -1
Garlic crushed.    -3
Garam masala.    -1tsp
Pepper powder.   -1tsp
All purpose flour.-1/4 cup
Corn flour.           -1/4 cup
Salt.                      -to taste
Oil.                       -for deep frying


For Preparing Veg Chilly:-

Garlic chopped. -10 cloves
Onion.                -1 diced
Capsicum.          -1diced
Soya sauce.        -1tsp

Green chilly sauce.-1tsp

Red chilly sauce.-1 &1/2 tsp
Tomato Ketchup.-1 &1/2 tbsp
Vinegar.              -1tsp
Corn flour.          -1tsp
Water.                 -1/2 cup +2 tbsp
Oil.                     -1tbsp


Instructions:-

In a small bowl add 1tsp corn flour and 2 tbsp of water and mix well without lumps. Make a corn flour slurry and keep aside.

Method:-

1). In a mixing bowl add 1/2 cup finely chopped cabbage, 2 finely chopped carrot, 1/2 cup finely chopped capsicum, finely chopped 1 onion, 3 crushed garlic cloves, garam masala powder, pepper powder, required salt and mix well.


2). Add 1/4 cup all purpose flour and 1/4 cup corn flour into the bowl.Mix well and combine the veg mixture to form oval shaped mixed veg balls. Make oval shaped mixed veg balls and keep them on a plate.

3). Heat oil in a deep frying pan. Put the oval shaped mixed veg balls into hot oil and deep fry them on medium flame till golden brown. Remove the deep fried veg balls from hot oil with a slotted spoon and transfer it to a tissue paper to absorb excess oil.

4). Heat 1tbsp oil in a wide bottom pan. Add finely chopped 10 garlic cloves and saute well. Add diced onion and diced capsicum into the pan and saute well.Add soya sauce, green chilly sauce, red chilly sauce and tomato ketchup into the pan and mix well. Add required salt and 1/2 cup of water and mix well.Boil on low flame.Add corn flour slurry and mix well. Add deep fried oval shaped mixed veg balls into the pan and toss well.Add vinegar and mix well on high flame. Once the gravy thickens switch off the flame and transfer the Veg Chilli to a serving bowl.

Very tasty Veg Chilli is ready to serve.

Note:- It can be made as a gravy also if you want to increase water quantity.

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