Oven roasted pumpkin seeds are a very tasty and easy to prepare crunchy snack.
The following ingredients are needed to roast pumpkin seeds in the oven.
Ingredients:-
Pumpkin seeds. -3/4 cup
Red chilly powder.-1tsp
Salt. - to taste
Oil. -1tbsp
Instructions:-
1). Collect the pumpkin seeds from chopped pumpkin. Wash, clean and dry the pumpkin seeds.
2). Preheat the oven at 350 degree F or 180 degree C for 10 minutes.
Method:-
1). In a oven safe nonstick pan add the cleaned and dried pumpkin seeds. Add oil, red chilly powder, required salt and mix with pumpkin seeds.
2). Spread the pumpkin seeds mix evenly over the oven safe nonstick pan.
3). Insert the oven safe pan with pumpkin seeds mix into the preheated oven. Roast the pumpkin seeds at 350 degree F for 35 minutes or about 180 degree C until the pumpkin seeds are roasted to crisp and light golden brown in colour.
4). Remove the oven safe pan with roasted pumpkin seeds from the oven. Allow the roasted pumpkin seeds to cool completely.
Crispy Oven Roasted Pumpkin Seeds are ready to munch.
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