Nellikka Kanthari Juice / Gooseberry Birds Eye Chilly Juice/ Amla Juice

Nellikka kanthari juice /Gooseberry birds eye chilly juice also known as Amla juice is a traditional health drink made with Indian gooseberry, birds eye chilly, ginger, lemon and curry leaves. Nellikka kanthari juice is good for digestion, boost immunity and manage blood sugar and cholesterol.

The following ingredients are needed to prepare Nellikka Kanthari Juice /Gooseberry Birds Eye Juice /Amla Juice.
Ingredients:
Gooseberry/ Nellikka.     -5
Birds eye chiliy/ Kantari.-4
Ginger piece.                   -1 inch
Curry leaves.                   - few
Lemon.                            -3
Water.                              -1 or 2 liter
Salt.                                 - to taste

Method:
1). Remove the seeds from gooseberry and keep aside the gooseberry segments. Peel and chop ginger into small pieces and keep aside.

2). In a mixie jar add deseeded gooseberry segments, birds eye chilly, chopped ginger pieces, few curry leaves and grind together to a smooth paste adding very little water.

3). Transfer the ground gooseberry chilly paste to a large bowl. Dilute the ground paste with 1 to 2 liter of water. Squeeze lemon into this. Add required salt and mix well.

4). Transfer the nellikka kanthari juice /gooseberry bird's eye chilly juice in glass bottles and store in the fridge for 4 days.

5). Pour the nellikka kanthari juice in serving glasses.

Healthy Nellikka kanthari juice / Gooseberry birds eye chilly juice /Amla juice is ready to drink.