Drumstick Stir Fry

Drumstick stir fry is a very simple and tasty side dish goes well with hot steamed Rice and Dal curry.

The following ingredients are needed to prepare Drumstick stir fry.

Ingredients:-

Drumstick.             - 6
Red chilly powder. -1tsp
Hing powder.         -1tsp
Salt.                       -to taste
Mustard seeds.      -1/2tsp
Coconut oil.            -1tbsp


Instructions:-

Peel the outerskin and chop the Drumstick into 2 inch lengthy pieces.Wash and keep aside.


Method:-

Heat Coconut oil in a pan on low flame and splutter Mustard seeds.

Add Red chilly powder, Hing powder and saute well on low flame.

Add the chopped Drumstick pieces and 3/4 cup of Water and stir well.

Add required Salt and mix well.Cover the pan with a lid and cook the Drumstick pieces till soft on low flame.

Stir in between till the water evaporates and then switch off the flame.

A tasty Drumstick Stir Fry is ready to serve as a side dish with hot steamed Rice.